|Dimensions||1.5 × 15 × 21.5 cm|
Bubblegum, Pear & Rose Clay
SUNDAY TIMES NUMBER ONE BESTSELLER ~ CHILDREN’S BOOK OF THE YEAR 2019
This positive and empowering guide, by bestselling mindset author Matthew Syed, will help boys and girls build resilience, fulfil their potential and become successful, happy, awesome adults.
I’m no good at sport … I can’t do math’s … I really struggle with exams … Sound familiar? If you believe you can’t do something, the chances are you won’t try. But what if you really could get better at math’s, or sport or exams? In fact, what if you could excel at anything you put your mind to?
YOU ARE AWESOME can help you do just that, inspiring and empowering young readers to find the confidence to realise their potential. The first children’s book from Times journalist, two-time Olympian and best-selling mindset author Matthew Syed, it uses examples of successful people from Mozart to Serena Williams to demonstrate that success really is earned rather than given, and that talent can be acquired. With hard work and determination, practice and self-belief, and, most importantly, a Growth Mindset, there’s no reason why anyone can’t achieve anything.
Practical, insightful and positive, this is the book to help children build resilience, embrace their mistakes and grow into successful, happy adults.
Also available: THE YOU ARE AWESOME JOURNAL. Whether setting out your goals, planning the best practice ever, keeping calm with breathing exercises or making paper aeroplanes to understand marginal gains, you’ll love the brilliant activities in The You Are Awesome Journal – it’s the perfect companion to YOU ARE AWESOME!
“A very funny and inspiring read! Brilliantly practical with a wide variety of examples that make it relevant for both boys and girls (and adults)!” – Amazon Customer
“An awesome book about becoming awesome. How inspiring it is to know that there’s a path to awesomeness and that anyone – absolutely anyone – can go down that path. This book shows you how.” – Carol Dweck, Professor of Psychology, Stanford University